Cottage wheat bread

Short Description

Sara Lee Select Cottage Wheat Bread,Water, Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, iron, Thiamin Mononitrate ( Vitamin B1 ), Riboflavin ( Vitamin B2 ), Folic Acid], Whole Wheat Flour, Yeast, Potato Flakes, High Fructose Corn Syrup, Vegetable Oil (Soybean And/Or Cottonseed Oils). Contains 2% Or Less of Each of The Following: Wheat Gluten, Salt, Caramel Color, Wheat Bran, Honey, Molasses, Calcium Sulfate, Dough Conditioners (May Contain One Or More of The Following: Ethoxylated Mono- And Diglycerides, Sodium Stearoyl Lactylate, Enzymes, Ascorbic Acid, Azodicarbonamide), Calcium Propionate (Preservative), Soy Lecithin, Soy Flour. Contains: Wheat And Soy'

Long Description