Lightly Sauced Pasta & Broccoli With Cheese Sauce

Short Description

Birds Eye Steamfresh Chef's Favorites Lightly Sauced Rotini & Broccoli With Smooth Cheese SauceCooked Enriched Macaroni Product (Water, Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Sauce (Water, Cheddar Cheese (Pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Half and Half (Milk, Cream), Food Starch-Modified, Nonfat Milk, Salt, Cheese Flavor (Cheddar Cheese and Blue Cheeses [(Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey, Water, Salt], Salt, Corn Oil, Yeast Extract, Sweet Cream Powder (Sweet Cream and Nonfat Milk), Butter (Cream, Natural Flavoring), Sugar, Dry Mustard and Flavor), Emulsifier (Food Starch-Modified, Enriched Wheat Flour, Mono & Diglycerides, Xanthan Gum, Guar Gum), Cheese Flavor (Maltodextrin, Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Cream, Sodium Caseinate, Salt, Sodium Citrate), Natural Cheese Flavor (Maltodextrin, Whey Solids, Natural Cheese Flavor, Salt, Yeast Extract), Cheese Powder (Cheddar Cheese (Cultured Milk, Salt, Enzymes), Whey, Dry Buttermilk, Salt, Disodium Phosphate, Citric Acid), Natural Flavor (Hydrolyzed Corn Gluten, Autolyzed Yeast Extract, Dextrose), Disodium Phosphate, Sherry Wine Solids, Sodium Phosphate, Xanthan Gum, Mustard (Distilled Vinegar, Mustard Seed, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), and Tocopherols and Ascorbyl Palmitate (to help protect flavor), Onion Powder, Garlic Powder, Annatto Extract (Color)), Broccoli.Birds Eye Steamfresh Chef's Favorites Lightly Sauced Rotini & Broccoli with Smooth Creamy Cheese Sauce. New look great taste! Fresh frozen vegetables. Cooks in bag! See cooking instructions. Directions Keep frozen - do not thaw.Cook thoroughly.For food safety & quality follow these instructions carefully.Microwave directions:Cook thoroughly to a temperature of 160 degrees F.Cook only one product at a time.Promptly refrigerate any leftovers.1. Place frozen, unopened bag this side up in microwave.Do not pierce bag. For microwaves with a metal rack, remove rack.2. Microwave on high for the recommended cook time based on your microwave wattage.During cooking, the bag will slowly inflate. A special vent in the bag will allow the steam to escape and a whistling sound may be heard.3. Let stand for 1 minute after cooking.Carefully handle bag at corners marked with the red arrows and remove from microwave with two hands. Hold bag over serving dish. Tear bag at notch. Pour, stir and enjoy!Microwave ovens vary - adjust cooking times as needed to reach 160 degrees F as measured by a food thermometer taken in several spots.Stove top:1. Empty frozen contents of bag into a 2-quart nonstick saucepan. Add 1/3 cup water.2. Cover and cook over medium heat for 11 to 12 minutes, stirring occasionally.3. Stir well and serve.For microwave ovens less than 800 watts, please use stove top directions. Warnings Contains: wheat, milk.Use caution: steam will be very hot. Handle with care.

Long Description