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Horseradish pasteurized process cheddar cheese
Short Description
Cabot Pasteurized Process Cheddar Cheese HorseradishAged Cheddar Cheese (Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sodium Citrate (an Emulsifier), Salt, Natural and Artificial Horseradish Flavor.Cabot Pasteurized Process Cheddar Cheese Horseradish. Artificially flavored. Since 1919. Owned by our farm families in New York & New England. Directions Keep refrigerated.Long Description
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| Manufacturer: | Agri-Mark, Inc. |
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