Cabot, premium naturally aged cheese, extra sharp cheddar

Short Description

Cabot Cheese Cheddar Cheese, Extra SharpFresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (for Color)Premium naturally aged cheddar cheese. Owned by our farm families in New York & New England since 1919. Since 1919, generations of farm families who own Cabot Creamer Cooperative - now 1, 200 strong throughout New England and New York - have used traditional crafts to product world-class cheddar. From our farms to your family's home, comes our promise of quality. Supporting our communities. Our communities supporting us. 100% of profits go to our farmers. More about Cabot at cabotcheese.coop. Winner of every major award for taste; free plays for schools; follow us on facebook & twitter; budget friendly recipes; Vermont products & destinations; fabulous pairings for beer & wine. No artificial growth hormone (by law we must note: the FDA has stated that there is no significant difference between milk from rBST-treated and untreated cows) . Lactose free natural. Naturally gluten free. Contains no animal rennet. Contains 0 g of lactose per serving.

Long Description