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Premium naturally aged cheddar cheese
Short Description
Cabot Vermont Cheese Sharp CheddarFRESH PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES.Naturally aged. Dairy Framer owned since 1919. Cabot cheddars have won every major award for taste, including top honors from the American Cheese Society, the U.S. Championship Cheese Contest and the World Championship Cheese Contest, all in the last five years. Contains no animal rennet. Contains 0g of lactose per serving.Long Description
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| Manufacturer: | Agri-Mark, Inc. |
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