Croissant ham & cheese sandwiches

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Jimmy Dean Croissant Sandwiches Ham & Cheese - 4 CTCroissant: Enriched Bleached Wheat Flour (Contains Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Water, Vegetable Oil (Palm, Soybean), High Fructose Corn Syrup, Yeast, Contains 2% Or Less: Isolated Soy Product, Eggs, Salt, Whey, Preservatives (Calcium Propionate, Potassium Sorbate, Sodium Benzoate), Mono And Diglycerides, Maltodextrin, Sugar, Natural And Artificial Flavor, Medium Chain Triglycerides, Soy Lecithin. Smoked Ham Water Added, Smoke Flavoring Added: Ham, Cured With Water, Contains 2% Or Less: Modified Corn Starch, Salt, Sugar, Sodium Lactate, Potassium Lactate, Sodium Phosphate, Sodium Diacetate, Smoke Flavoring, Dextrose, Sodium Erythorbate, Sodium Nitrite, Flavorings. Pasteurized Process American Cheese: Milk, Water, Cream, Contains 2% Or Less Of Cheese Culture, Citric Acid, Color Added, Enzymes, Potassium Citrate, Salt, Sodium Citrate, Sorbic Acid (Preservative), Soy Lecithin, Tetrasodium Pyrophosphate.Jimmy Dean Croissant Sandwiches Ham & Cheese. Fully Cooked. Quality Guarantee Since 1969. Per Sandwich: 260 Calories. 6 g Sat Fat, 30% DV. 600 mg Sodium, 25% DV. 5 g Sugars. 11 g Protein, 17% DV. Net Wt 13.6 Oz (385 g) . Directions Always follow heating instructions. Keep frozen until ready to use. May be refrigerated overnight to thaw. Do not refrigerate longer than 7 days. Microwave Heating Instructions:Instructions developed using an 1100-watt oven. Ovens vary. Heat times may need to be adjusted. If additional time is needed, microwave 5 seconds at a time until hot.From Frozen:1. Prepare: Remove wrapper. Wrap in paper towel.2. Heat: Microwave on HIGH 60 seconds or until hot. Let stand for 1 minute.From Refrigerated:1. Prepare: Remove wrapper. Wrap in paper towel.2. Heat: Microwave on HIGH 50 seconds or until hot. Let stand for 1 minute.For oven heating instructions, visit www.jimmydean.com. Warnings Contains: Milk, Wheat, Egg, Soy.May be produced with Genetic Engineering.Caution: Product will be hot.

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