Louisa, Ravioli, Four Cheese

Short Description

Louisa Cheese Ravioli, 22 OzWater, Enriched Extra Fancy Durum Flour And Semolina (durum Wheat Flour, Semolina, Niacin, iron (ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid), Ricotta Cheese (pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Stabilizers (xanthan Gum, Locust Bean Gum, Guar Gum]) Whole Eggs, Provolone Cheese (cultured Milk, Enzymes, Salt), Food Starch-modified, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese Made From Cow's Milk (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Imported Romano Cheese Made From Sheep's Milk, (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmigiano Reggiano Cheese (cow's Milk, Salt, Rennet), Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Salt, Dried Egg Whites, Spices, Beta CaroteneAbout 41/2 servings in 5 minutes Just add your favorite sauce.

Long Description