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Italian sausage
Short Description
Mild Italian SausagePORK, WATER AND LESS THAN 2% OF THE FOLLOWING: CORN SYRUP, SALT, SODIUM LACTATE, DEXTROSE, SPICES, PAPRIKA, MONOSODIUM GLUTAMATE, NATURAL FLAVOR, SODIUM PHOSPHATE, SODIUM ACETATE, BHA, PROPYL GALLATE, CITRIC ACID, COLLAGEN CASING.Long Description
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| Wikipedia: | Visit |
| Manufacturer: | Johnsonville Sausage, L.L.C. |
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