Kangaroo, traditional white flatbread

Short Description

Kangaroo Flatbread Traditional White - 5 CTEnriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, less than 2% of Yeast, Salt, Wheat Gluten, Oat Fiber, Sugar, Dough Conditioner (Distilled Monoglycerides, Calcium Salts, Guar Gum, Wheat Starch, Sodium Metabisulfite, Ascorbic Acid), Preservatives (Calcium Propionate, Fumaric Acid), Vinegar.

Long Description