Viewed 6 times...
Gluten-free meatballs
Short Description
Gluten Free MeatballBeef And Pork, Chicken, Water, Textured Soy Protein Concentrate (Soy Protein Concentrate, Caramel Color), Soy Protein Concentrate, Salt, Dehydrated Onions, White Pepper, Garlic Powder, Romano Cheese (Pasteurized Sheep'S And/Or Cow'S Milk, Rennet, Salt, Cheese Cultures, Enzymes), Parsley.This product has no added Monosodium Glutamate (MSG) . This item is oven-baked and fully cooked for an authentic homemade taste and appearance. This item is also an IQF item for ease of use and preparation. Additionally, this item has consistent portion size for portion control. For an extra bold flavor, add your favorite sauce on top of the product.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Rosina |
Origin: | |
Barcodes: |

Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |