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La Monica, White Clam Sauce
Short Description
White Clam SauceCLAMS AND CLAM JUICE, WATER, SOYBEAN OIL, OLIVE OIL, MODIFIED FOOD STARCH, SALT, PARSLEY, GARLIC, ONIONS, SUGAR, MONOSODIUM GLUTAMATE, SPICES, NATURAL FLAVORSWhite Clam Sauce is made with fresh, wild caught clams from the Atlantic Ocean. Our clams are mixed with olive oil, garlic and spices to create a flavorful sauce ready to be heated and served over your choice of pastaLong Description
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| Manufacturer: | Cape May Canners Inc. |
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