Sausage Biscuit

Short Description

Bob Evans Sausage BiscuitBiscuit (Bleached Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Buttermilk [Cultured Lowfat Milk, Nonfat Dry Milk, Water, Whey Solids, Lactic Acid, Food Starch, Salt, Carrageenan, Pectin], Shortening Flakes [Palm Oil, Soy Lecithin, Natural & Artificial Flavor, Beta-Carotene, Citric Acid], Biscuit Concentrate [Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Salt, Sugar, Dextrose, Bleached Enriched Flour (Wheat Flour, Niacin, iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Calcium Propionate (Preservative), Calcium Sulfate, Soybean and/or Cottonseed Oil, Guar Gum], Artificial Flavor), Sausage Patty (Pork, Water, contains 2% or less of the following: Salt, Spices, Sugar, Monosodium Glutamate, Caramel Color).Bob Evans Sausage Biscuit. New! Farm-Fresh Goodness. Individually wrapped & ready in minutes!. Directions Keep frozen, cook thoroughly.Microwaves vary, heating time may need adjusting.Prep:Remove sandwich from package. Wrap in paper towel.Heat:On high power. If thawed in refrigerator-heat for 30 to 40 seconds. Let stand 1 minute.Always cook this product to 160 degrees F before serving.Caution: cooked product is hot!. Warnings Contains: milk, soy, wheat.

Long Description