Info

Viewed 5 times...

Bob evans, burritos, egg, steak & cheese

Short Description

Bob Evans Burritos Egg, Steak & Cheese - 5 CTTortilla: Bleached And/or Unbleached Enriched Wheat Flour (flour, Malted Barley Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (partially Hydrogenated Soybean Oil And/or Cottonseed Oil, Partially Hydrogenated Palm Oil, Mono And Diglycerides, Polysorbate 60), Contains 2% Or Less Of The Following: Salt, Sodium Propionate (to Retard Spoilage), Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Potassium Sorbate (to Retard Spoilage), Soy Protein, Modified Food Starch, Maltodextrin, Corn Starch, Lecithin, Dextrose, L-cysteine, Xanthan Gum, Guar Gum, Natural Flavors, Egg Product: Whole Egg, Citric Acid (to Preserve Color), Seasoned Steak: Beef, Water, And Binder Product, And Contains Less Than 2%: Salt, Dextrose, Seasoning (maltodextrin, Flavor, Beef Extract, Chicken Fat, Salt, Modified Food Starch, Beef Tallow, Yeast Extract), Sodium Phosphate, Caramel Color, Garlic Juice, Spices (including Paprika), Butter Flavor (maltodextrin, Butter Flavor [butter, Sweet Buttermilk, Enzymes]), Seasoning (sugar, Extractives Of Garlic) Spice Extractives, Potatoes, Pasteurized Process Cheddar Cheese: Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Enzyme Modified Cheese (pasteurized Milk, Water, Milkfat, Sodium Phosphate, Cheese Culture, Salt, Enzymes, vitamin a Palmitate), Water, Sodium Phosphate, Cheese Culture, Salt, Enzymes, Vitamin A Palmitate), Water, Sodium Phosphate, Milkfat, Cellulose Powder, Salt, Sodium Hexametaphosphate, Annatto (color), Artificial Color, Onions, Bell Peppers, Contains 2% Or Less Of The Following : Modified Potato Starch, Lecithin, Salt, Beef Flavor: Salt, Beef Fat, Autolyzed Yeast Extract, Disodium Inosinate And Disodium Guanylate, Xanthan Gum, Flavor), Hydrolyzed Soy Protein, Maltodextrin, Sugar, Vegetable Juice Concentrates (celery, Carrot, Onion And Leek), Caramel Color, Seasoning: Salt, Spices, Garlic, Partially Hydrogenated Soybean Oil, And Extractives Of Dill And PaprikaBob Evans Egg, Steak & Cheese Burritos. New! Farm-fresh Goodness. With potatoes, onions & green peppers. Individually wrapped & ready in minutes! U.S. inspected and passed by department of agriculture. 5 burritos. Directions Keep frozen, cook thoroughly. Microwaveable & fully cooked. For food safety & quality, always follow cooking instructions. Microwave*. Frozen: 1. Remove burrito from wrapper. Wrap in paper towel. 2. Microwave on high power for 45 to 60 seconds. 3. Allow to set 1 minute before serving. Thawed in refrigerator: 1. Remove burrito from wrapper. Wrap in paper towel. 2. Microwave on high power for 25 to 30 seconds. 3. Allow to set in microwave 1 minute before serving. Oven*: From freezer: remove film and wrap in foil. Place on baking sheet in center of the oven. Bake at 350 degrees F for 35 minutes. If thawed in refrigerator, remove from film and wrap in foil. Place on baking sheet in center of oven and cook for 15 to 20 minutes. *Microwave instructions are for 1 burrito. Due to differences in microwaves and ovens, cooking times may vary. Always cook this product to 160 degrees F before serving. Keep frozen until ready to use. May be thawed in refrigerator. Do not keep refrigerated for more than 3 days. Caution: cooked product is hot!. Warnings Contains: egg, milk, soy, wheat.

Long Description

Details:
Wikipedia: Visit
Manufacturer: Bob Evans Farms Inc
Origin:
Barcodes:
Bob evans, burritos, egg, steak & cheese - 0075900008050
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
Satured Fat % g
Trans Fat % g
Polyunsatured Fat % g
Monounsatured Fat % g
Cholesterol % mg
Sodium % mg
Potassium % mg
Total Carbohydrate % g
Dietary Fiber % g
Sugars % g
Other carbohydrate % g
Protein % g

Next Product

Next Product

Next Product