Viewed 5 times...
Borden, fat free cottage cheese
Short Description
Non Fat Cottage CheeseCultured Pasteurized Nonfat Milk, Milk, Nonfat Milk, Cream, Whey, Salt, Food Starch (corn), Artificial Color (titanium Dioxide), Guar Gum, Citric Acid, Potassium Sorbate (a Preservative), Carrageenan, Locust Bean Gum, Lactic Acid, Phosphoric Acid, Natural Flavor, Calcium Sulfate, Sodium And Potassium Phospahtes, vitamin a Palmitate, And EnzymesBorden Cottage Cheese is freshly made from pasteurized cowLong Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | Borden Inc./dairy & Service Div. |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |