Italian sausage ravioli

Short Description

Italian Sausage Ravioli INGREDIENTS: PASTA INGREDIENTS: ENRICHED DURUM FLOUR (NIACIN, FERROUS SULFATE, THIAMINE, MONONITRATE, RIBO-FLAVIN, FOLIC ACID) , WATER, LIQUID WHOLE EGG. FILLING INGREDIENTS: COOKED GROUND PORK (WATER, SALT), BREAD CRUMBS (BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT), ROMANO CHEESE (MADE FROM COW'S MILK, SALT), STARCH AND POWDERED CELLULOSE TO PREVENT CAKING, SALT, ITALIAN SAUSAGE SEASONING (SALT, PEPPER, ANISE, FENNEL, PAPRIKA, GARLIC DRY, PARSLEY, SOYBEAN OIL), BLACK PEPPER, ONION POWDER.

Long Description