Marie Callenders Pie

Short Description

Thaw & serve. Berry refreshing. Ready in minutes. Marie knows it's hard to choose one favorite, so she combines three of them to deliver her sensational Razzleberry Satin Pie. A crisp cookie crumb crust cradles red raspberries blended into Marie's famous silky satin filling. Topped with a ring of whipped rosettes and chocolate curls, it's the perfect crowd pleaser. Our story begins over 50 years ago, in 1948, when Marie Callender first baked pies for local restaurants. Baking from scratch, Marie used only the finest ingredients and put such love and care into each and every pie that people took notice. Before long, Marie began offering her good home cooking and legendary pies at a restaurant of her own. The word spread and soon Marie Callender restaurants were opened all across the west. We've been warming hearts and tummies with our famous recipes ever since. Now you can enjoy the goodness of Marie's freshly baked pies at home with our new frozen thaw and serve pies based on Marie's original recipes.

Long Description