Farm Rich Cheese Curds

Short Description

In a crispy golden coating. Wisconsin cheese. Authentic: Wisconsin cheddar cheese curds. Per 55 g Serving: 200 calories; 7 g sat fat (35% DV); 420 mg sodium (18% DV); 1 g sugars. From the farm to your table - When cheddar cheese is just a few hours old, it starts out as fresh curds that have a mild, salty flavor and squeak when you eat them - the ultimate sign of freshness! Our curds come from La Grander Hillside Dairy in Stanley, Wisconsin. The plush pastures, constant milk flow, and commitment from Wisconsin's finest dairy farmers ensure that you'll enjoy the delicious cheesy restaurant favorite in your own home! Our breaded cheese curds are literally bursting with goodness! Don’t' be surprised if you see some of the curds melt out of the breading. Messy? Sure. Delicious? Absolutely! Visit us at FarmRich.com. Facebook. Twitter. Pinterest. Instagram. How do you dip your cheese curds? Ranch: plain, southwest Cajun or chipotle. Sweet Chili: a new favorite. Marinara: a classic. Facebook: let us know on our facebook page!

Long Description