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Migros Bio Max Havelaar Crémant Dunkle Schokolade
Short Description
Hergestellt in der Schweiz. Bio-Zertifizierung: CH-BIO-004. Unabhängige Kontrolle.Kakao: 53 % mindestens.Kann Milch, Haselnüsse, Mandeln und Spuren anderer Schalenfrüchte (Nüsse) enthalten.
Long Description
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