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Belgische Pralinenmischung
Short Description
Sorten: 4 x Nugatfüllung, Ganache Karamell, Fondantcreme Kaffee, Fondantcreme Amer, Cappuccino, Ganache Rum, Ganache Orange. Kakaobestandteile: Schokolade mind. 50 % Kakao, Milchschokolade mind. 29 % Kakao, weiße Schokolade mind. 23 % Kakao. Produkt kann Spuren von anderen Hartschalenobst, Sesam und Erdnüssen enthalten. Trocken lagern, vor Wärme schützen.
Long Description
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