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Barilla Farfalle
Short Description
Made with freshly pureed carrots and squash. Enriched pasta with veggies. Al dente perfection in 9-10 minutes. 1 full serving of vegetables per 3.5 oz portion (The USDA MyPlate recommends a daily intake of 2.5 cups of vegetables for a 2,000 calorie diet). Est. parma 1877 - Italy's No. 1 brand of pasta. Discover the goodness of vegetables. 25% pureed vegetables. Made with puree obtained from fresh in-season vegetables. 3.5 oz portion of pasta provides 20% of the daily recommended amount of vegetables. This package is made with the puree of: 2 carrots + 1/2 cup of butternut squash (Refers to average vegetable sizes).
Long Description
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