Viewed 0 times...
Orgran Penne Pasta
Short Description
Orgran rice & corn pasta is easier to digest and assists with nutrition and variation essential for a well balanced diet and well being. All Orgran products are: gluten free, wheat free, dairy free, egg free, yeast free, soy free, nut free, vegan, easy to digest. Orgran Rice & Corn Pasta is the original high quality multi award winning pasta. This product is produced from a combination of nutritious nee and sun ripened com. It is naturally wheat free, gluten free, delicious and versatile. It is also easier to digest than wheat pasta and assists with nutrition and variation, which is essential for a well balanced diet and general well being. The Orgran production plant is one of the few specialised facilities worldwide. It is specifically designed and committed to produce in a strictly controlled, totally wheat free, gluten free environment to ensure highest quality and purity of natural foods. The very unique process encompasses traditional methods that retain the delicate natural flavours of the grains used and also ensure the product offers the highest biological nutritional benefits. Enjoyed around the world, Orgran is the trusted name in natural nutrition and foods for well being. You can be safe in the knowledge to no artificial colours, flavours, or preservatives have been added to this product. Vegetarian. Allergen free international (AFI): gluten free, wheat free, dairy free, milk/latte free, egg & animal derivative free. All Orgran products are wheat free, gluten free, dairy free, egg free, yeast free, GMO free, vegan & natural.
Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | ? |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |