White cheddar & bacon mac

Short Description

Stouffer's Mac Cups White Cheddar & Bacon Mac - 2 CTCHEESE SAUCE: SKIM MILK, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), WATER, SOYBEAN OIL, MODIFIED CORNSTARCH, ONIONS, BLEACHED WHEAT FLOUR, SALT, POTASSIUM CHLORIDE, YEAST EXTRACT SPICE, XANTHAN GUM, LACTIC ACID, CALCIUM LACTATE, COOKED MACARONI: (WATER, SEMOLINA, WHEAT GLUTEN), BACON: ([CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ASCORBATE, SODIUM NITRITE], SMOKE FLAVORING).Stouffer's White Cheddar & Bacon Mac Mac Cups. Macaroni & bacon in 100% real white cheddar cheese sauce. Per serving: 250 calories. 5g sat fat, 25% DV. 580mg sodium, 24% DV. 3g sugars. U.S. inspected and passed by department of agriculture. Cook thoroughly. Directions For food safety and quality, follow these cooking instructions. Caution: cup & food will be hot. Hold top of cup when removing from microwave. Note: space at top of cup is for proper handling & preparation. Microwave oven (1100 watts) . Prep/cook: 2 minutes. Remove film. Cook 2 minutes on high. Stir: Use caution - cup will be hot. Cook again: 1 1/2 minutes on high. Let stand 1 minute. Stir & enjoy! Ensure product reaches an internal temperature of 160 degrees F. Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting. Do not prepare in conventional or toaster oven. Do not reheat cup. Keep frozen. Cook thoroughly. Warnings Contains: milk, wheat ingredients.

Long Description