Viewed 0 times...
Kix Cereal
Short Description
With whole grain. Kid-tested. Mother-approved! No artificial preservatives. No artificial flavors. A whole grain food is made by using all three parts of the grain. 8 g or more per serving. Eat 48 g or more of whole grains daily. Exchange: 1 1/2 starch. Exchange calculations based on Exchange Lists for Diabetes, copyright 2008 the American Diabetes Association, the American Dietetic Association. Nutrition Highlights (Amount and % Daily Value per Serving): 100 calories (5%), 0 g saturated fat (0%), 180 mg sodium (8%), 100 mg calcium (10%), 40 IU Vitamin D (10%).
Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | ? |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |