Lean cuisine, pepperoni pizza

Short Description

Lean Cuisine Culinary Collection Traditional Pepperoni Pizza,CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED iron, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, YEAST, SUGAR, SOYBEAN OIL, NATURAL FLAVOR [CONTAINS MILK]), REDUCED FAT MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, NONFAT MILK, CHEESE CULTURES, MODIFIED FOOD STARCH,, SALT, vitamin a PALMITATE, ENZYMES,,INGREDIENT NOT IN REGULAR MOZZARELLA CHEESE), WATER, TOMATO PASTE, SAUSAGE (PORK, WATER, SPICES, SALT, SUGAR, FLAVORINGS, BHA, BHT, CITRIC ACID), PEPPERONI (PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORINGS, SODIUM ASCORBATE, NATURAL SMOKE FLAVOR, SODIUM NITRITE, BHA, BHT, CITRIC ACID), COOKED BEEF TOPPING (BEEF, WATER, SALT, SPICES, SUGAR, BHA, BHT, CITRIC ACID), SEASONING (MALTODEXTRIN, MODIFIED CORNSTARCH, SUGAR, SALT, DEXTROSE, SPICES, SPICE EXTRACTIVES, DEHYDRATED GARLIC, CITRIC ACID, XANTHAN GUM).Directions developed using 1100 watt microwave oven. Ovens vary; Cooking time may need to be adjusted. Microwave Oven Cooking: 1. Pull tear strip along carton edge and peel back carton top along perforations. Do not tear off the top of carton. Remove pizza from the carton and remove plastic overwrap. 2. Fold carton top fully around bottom of carton. Silver surface should be facing up, creating a microwave crust crisping platform. Place pizza on silver side of crisping platform in center of microwave. 3. Cook on High 2 minutes and 45 seconds or until cheese is melted. For a crisper crust increase cook time by 15 seconds. Let stand in microwave 1 minute. Carefully remove platform with pizza from microwave. Pizza and silver surface will be very hot. Do not prepare in conventional or toaster oven. Do not cook more than one pizza at a time. Do not reuse microwave platform. Carton is not suitable for conventional or toaster oven use. Keep frozen until ready to use.

Long Description