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Nancys Yogurt
Short Description
1.5% Milk Fat. Live cultures. Est. 1960. Grade A. Pasteurized. I am reusing this container for: This sturdy HDPE2 container can be reused again and again and again and then recycled! Reduce, reuse, rethink. Always pure, always genuine, billions of live beneficial probiotics. Springfield Creamery celebrates 50 years! Family owned since 1960. Fun Fact: Nancy is a real person! Our yogurt is Nancy's original recipe created over 30 years ago. Famer's Pledge of Care: Our milk comes to you from local dairy farms who pledge to not use rBGH, an artificial growth hormone (The FDA has said no significant difference has been shown between milk derived from rBGH treated and non-rBGH treated cows). Springfield Creamery does not support the use of any genetically modified ingredients. www.nancysyogurt.com.
Long Description
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