Woodfired garden vegetable pizza

Short Description

Woodfired Garden Vegetable Pizza INGREDIENTS: DOUGH (WHEAT FLOUR, WATER, EXTRA VIRGIN OLIVE OIL, SALT, YEAST) , TOMATO SAUCE (TOMATO PASSATA, WATER, TOMATO PASTE, PESTO [SUNFLOWER OIL, REHYDRATED POTATO FLAKES, RICOTTA CHEESE (WHEY, MILK, SALT, CITRIC ACID), BASIL, CHEESE MIX (HARD CHEESE [MILK, SALT, MICROBIAL RENNET], PECORINO ROMANO DOP CHEESE [SHEEP'S MILK, SALT, ANIMAL RENNET]), SALT, GARLIC, NATURAL FLAVORING, ASCORBIC ACID], ONIONS, CORN STARCH, GARLIC, SALT, SUGAR, BASIL, BALSAMIC VINEGAR ACETO BALSAMICO DI MODENA PGI Ôé¼´┐¢ (WINE VINEGAR, CONCENTRATED GRAPE MUST), OREGANO, BLACK PEPPER, DILL), LOW-MOISTURE PART- SKIM MOZZARELLA CHEESE (MILK, SALT, MICROBIAL RENNET, LACTIC FERMENTS), SEASONED SEMI- DRY CHERRY TOMATO (SEMI-DRY CHERRY TOMATOES, SUNFLOWER OIL, OREGANO), GRILLED YELLOW PEPPERS, GRILLED RED PEPPERS, SPINACH, MASCARPONE SAUCE (MASCARPONE CHEESE [MILK CREAM, CITRIC ACID], WATER, CORN STARCH), HARD CHEESE (MILK, SALT, RENNET), SUNFLOWER OIL.

Long Description