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Bauli Il Panettone
Short Description
Naturally leavened baked cake, soft, delicate and rich in raisin. Number 1 in Italy. Soft, delicate and rich in raisin. Covered in a crunchy glaze with whole almonds. Soft and filled with raisins according to a time-honoured original Bauli recipe. Crunchy glaze and whole almonds on top give it a unique and unmistakable taste. From the lovely city of Verona an excellence of Bauli's Christmas confectionary art. Bauli Panettone: The classic Christmas dessert. Prepared according to an ancient recipe with a wealth of soft sultanas, particularly soft and light because it is left to rise naturally, it is the ideal dessert for celebrating every occasion with friends or family. Naturally leavened baked product with coating (4%) and almonds (3%). Product of Italy.
Long Description
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