Cornbread Dressing

Short Description

Cornbread DressingWATER, CORNBREAD CRUMBS [ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, REDUCED iron, NIACIN, THIAMIN, MONONITRATE, ( Vitamin B1 ), RIBOFLAVIN ( Vitamin B2 ), FOLIC ACID), CORN MEAL, SUGAR, WHEAT GLUTEN. CONTAINS TWO PERCENT OR LESS OF EACH OF THE FOLLOWING: PALM OIL, SALT, YEAST, CALCIUM PROPIONATE (PRESERVATIVE), TURMERIC COLOR, SOY LECITHIN, AND ANNATTO (COLOR)]. ONIONS, CELERY, SOYBEAN OIL, CHICKEN BASE [CHICKEN MEAT WITH NATURAL JUICES, SALT, MALTODEXTRIN, SUGAR, YEAST EXTRACT, HYDROLYZED SOY PROTEIN WITH SAFFLOWER OIL, RENDERED CHICKEN FAT, DRIED WHEY, ONION POWDER, TURMERIC, NATURAL FLAVORING, LACTOSE AND XANTHAN GUM), MAY CONTAIN TWO PERCENT OR LESS OF: WHOLE EGGS (CITRIC ACID), SUGAR, SPICES, AND PARSLEY.

Long Description