Domata Flour

Short Description

Living flour. A life-giving food. Celiac Sprue Association. Gluten free. Casein free. Wheat free. No irradiated spices. Domata Seasoned Flour may be used as a dusting for cutlets, breading for meats, fried chicken nuggets or tenders, & fish or vegetables. Use your imagination and enjoy your favorite fried or breaded foods gluten free. The Season Flour taste is kid tested and approved! Domata chicken nuggets are as Good as it Gets! The manufacturer of this product is pleased to be recognized by the Celiac Sprue Association (CSA). The use of this Seal on an article means that the manufacturer has agreed to adhere to CSA's standards in representing this article to be free of wheat, barley, rye, oats, their crosses and derivatives in product, processing and packaging. Domata is an ancient Greek word meaning appropriately a Gift of God, Ephesians 2:8. The significance of Living in our name is that this flour is a Life Giving Food. Our mill represents our generations of experience milling, blending, packaging, and flour distribution. They consistently receive the AIB superior sanitation award and are OU Kosher recognized the world's most prestigious certification standards program. In addition, they have met the requirements for CSA Recognition Seal Program, the first program in the United States to recognize companies that meet the strictest criteria of NO WBRO in product, processing, and packaging. We proudly display the CSA Recognition Seal and the NFCA Great Logo as our assurance to you that Domata Living Flour is a gluten free product you can buy with confidence. NFCA Great. Assessment. Education. Investigation. Ownership. Understanding. -5 ppm.

Long Description