Classic stir-fry sauce, classic

Short Description

House of Tsang Stir-fry Classic SauceSOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), WATER, SUGAR, SHERRY WINE, RICE STARCH, SALT, SESAME SEED OIL, CONTAINS 2% OR LESS OF RICE VINEGAR, GINGER PUREE (GINGER, WATER), YEAST EXTRACT, GARLIC POWDER, ONION POWDER, CITRIC ACID.House of Tsang Stir-Fry Classic Sauce. Rich & aromatic, with soy sauce, sherry, garlic & onion. Net wt 11. 5 oz (326g) . Directions Easy 3-2-1 stir-fry. Chopped vegetables (3 cups) + 2 cups meat (1 pound) + sauce (3/4 - 1 cup). Stir-fry diced meat until done. Add assorted vegetables and stir-fry until crisp-tender. Toss with your favorite House of Tsang sauce. Serve over rice or noodles. Enjoy!Shake well before using. Refrigerate after opening.

Long Description