Lean cuisine, comfort roasted turkey & vegetables

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Lean Cuisine Culinary Collection Roasted Turkey & VegetablesGravy and Turkey: Water, Cooked Glazed Turkey Tenderloins, Mushrooms, Modified Food Starch, Nonfat Milk, Salt, Soybean Oil, Chicken Fat, Seasoning (Autolyzed Yeast Extract, Maltodextrin, Salt, Turkey Flavor, Turkey Stock, Flavor, Gum Arabic), Carrageenan, Sugar, Bleached Wheat Flour, Canola Oil, Maltodextrin, Sodium Phosphate, Natural Flavors, Potassium Chloride, Autolyzed Yeast Extract, Dried Onions, Dried Turkey Broth, Wheat Starch, Caramel Color, Spices, Turkey Fat, Paprika, Chicken Powder, Cultured Whey, Sesame Oil, Extracts of Annatto & Turmeric Color, Sunflower Oil, Sodium Lactate, Propylene Glycol, Lactic Acid. Vegetables: Green Beans, Sugar, Almonds, Sweetened Dried Cranberries, Soybean Oil, Salt, Maltodextrin, Sunflower Oil, Flavor (Includes Enzyme Modified Butter Fat).Lean Cuisine Culinary Collection Roasted Turkey & Vegetables. Roasted turkey tenderloins & gravy, green beans with cranberries & silvered almonds. No preservatives. Fat 7g, calories 200, fiber 4g. Inspected For Wholesomeness By U.S. Department Of Agriculture. Net wt 8 oz (226g) . Directions Cook thoroughly. Keep frozen.Conventional oven cooking: for food safety and quality, read and follow these cooking instructions to ensure that product reaches an internal temperature of 160 degrees F. Since ovens vary, cooking heat and times may require adjusting.1. Preheat oven to 350 degrees F. Do not exceed 350 degrees F. Remove tray from box. Cut film cover to vent.2. Place tray on a baking sheet on center rack in oven. Cook 20 minutes, remove cover, stir vegetable portion and re-cover. Continue cooking 10 minutes.3. Carefully remove baking sheet with tray from oven and let stand on baking sheet 1-2 minutes. Carefully remove cover & enjoy!Do not prepare in toaster oven. A reheated plastic tray can warp or melt. . Reheating of tray is not recommended. Keep frozen until ready to use.Microwave oven cooking: for food safety and quality, read and follow these cooking instructions to ensure that product reaches an internal temperature of 160 degrees F.Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need to be adjusted.1. Remove tray from box. Cut film cover to vent.2. Cook on high 3 minutes and 30 seconds. Remove cover, stir vegetable portion and re-cover.3. Continue cooking on high 1 minute.4. Let stand in microwave 1-2 minutes. Carefully remove tray from microwave. Carefully remove cover & enjoy!Do not prepare in toaster oven. A reheated plastic tray can warp or melt. . Reheating of tray is not recommended. Keep frozen until ready to use.See side of package for conventional oven cooking. Warnings Contains: almonds, milk, soy, wheat ingredients.

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