Chabaso Bakery Ciabatta Rolls

Short Description

A rustic blend of wheat dusted with corn meal. Artisan breads. All natural. No preservatives. 0 g trans fats per serving. Fresh bread every day. Whole grain 12 g or more per serving. Eat 48 g or more of whole grains daily. Our handcrafted breads are hearth-baked in European ovens according to Old World traditions. Wholesome ingredients are mixed into doughs using the age-old techniques of artisan bakers. Long fermentation times develop flavors and textures to perfection. Special ovens ensure great, thin crusts, chewy, moist interiors and authentic flavors. Wheat Ciabatta Rolls are a rustic blend of flours with a touch of whole wheat and dusted with corn meal. Use for delicious sandwiches or as a complement to any meal!

Long Description