Chabaso Bakery Artisan Breads

Short Description

Topped with extra virgin olive oil & sprinkled with salt. All natural. No preservatives, 0 g trans fats per serving. Family owned since 1981. Our handcrafted breads are hearth-baked in European ovens according to Old World traditions. Wholesome ingredients are mixed into doughs using the age-old techniques of artisan bakers. Long fermentation times develop flavors and textures to perfection. Special ovens ensure great, thin crusts, chewy, moist interiors and authentic flavors. Ciabatta with Olive Oil is crusty, chewy, traditional ciabatta topped with extra virgin olive oil & sprinkled with salt. Cut lengthwise for delicious sandwiches or as a compliment to any meal!

Long Description