Viewed 5 times...
Queso quesadilla shredded cheese
Short Description
Cheese, Queso Quesadilla, ShreddedCultured Pasteurized Grade A Milk and Skim Milk, Sea Salt, Potato Starch, Corn Starch and Calcium Sulfate (Added to Prevent Caking), Enzymes, Annatto Color, and Natamycin (a Mold Inhibitor).All natural Mexican style cheese. Ideal for melting. Real California milk. Real. Made with milk from cows not treated with rBST (No significant difference has been shown between milk derived from rBST-treated and non-rBST treated cows) . Quality. Authentic. Family. Integrity. Since 1973. This creamy and rich melting cheese gives quesadillas their beloved taste and fame. Now a cornerstone of Mexican cuisine, queso quesadilla is very versatile! Its flavor and fabulous melt will be a favorite in authentic as well as everyday dishes, from casseroles to enchiladas. Our queso quesadilla is all natural and always 100% autentico. Founded in 1973 by a young immigrant couple, Cacique is their dream come true and providing the best authentic Mexican style cheeses in the market is their purpose. Four decades later, Cacique continues its proud tradition as a family owned and operated company. Using only high quality ingredients like grade A milk, from cows not treated with rBST, from local farmers & fine sea salt, our highly dedicated group of artisan cheese makers continually bring to life our purpose: Striving to make the finest tasting Mexican style cheese and creams in the market. !Buen Provecho! Try our other quality Cacique cheese, creams, meats, yogurts and beverages. For recipes and more, please visit us at www. CaciqueInc. com. Facebook: Find us on Facebook and Instagram. Made in the USA. Serving Suggestion: Traditional Quesadillas. Keep refrigerated.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Cacique Inc. |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |