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Hot Wasabi Sauce, Hot Wasabi
Short Description
Bookbinder's Hot Wasabi SauceWater, Soybean Oil, Root Blend (Wasabi and Horseradish), Distilled Vinegar, High Fructose Corn Syrup, Corn Starch, Sugar, Salt, Egg Yolks, Mustard Flour, Lemon Juice Concentrate, Artificial Flavoring, Xanthan Gum, EDTA-Calcium Disodium (to protect Flavor and Color), Natural Wasabi Flavor, Yellow 5, Blue 1.Bookbinder's Hot Wasabi Sauce. Restaurant style. The old original. Established 1865. Directions Refrigerate after opening. Warnings Contains egg.Long Description
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| Net-Content: | 5g |
| Wikipedia: | Visit |
| Manufacturer: | Silver Spring Foods, Inc. |
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