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Hot Sauce, Hot
Short Description
Hot SauceAGED CAYENNE PEPPER, DISTILLED VINEGAR, WATER, SALT, CONTAINS 2% OR LESS OF XANTHAN GUM, GARLIC POWDER.Long Description
| Details: | |
| Volume: | 5ml |
| Wikipedia: | Visit |
| Manufacturer: | Nash Finch Company |
| Origin: | |
| Barcodes: |
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| Other carbohydrate | % | g | |
| Protein | % | g |