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Kung Pao Chicken Chicken Breast With Brown Rice, Edamame, Red Bell Peppers And Water Chestnuts In An Authentic Kung Pao Sauce, Kung Pao Chicken

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Healthy Choice Cafe Steamers Kung Pao ChickenVegetables (Edamame, Red Bell Peppers, Water Chestnuts) . Kung Pao Sauce (Water, Sugar, Rice Vinegar, Soy Sauce [Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid], Corn Starch, Oyster Sauce [Water, Sugar, Salt, Oyster Extractives (Oyster, Water, Salt], Corn Starch], Garlic, Sesame Seed Oil, Contains 2% or Less of: Cooking Wine [White Wine, Natural Flavor, Salt], Ginger, Chili Paste [Red Chili Peppers, Distilled Vinegar, Salt, Xanthan Gum], Canola Oil). Cooked Rice (Water, Brown Rice). Seasoned Cooked Chicken (Chicken Breast, Water, Sugar, Olive Oil, Isolated Soy Protein, Potassium Chloride, Sea Salt, Natural Flavoring).Healthy Choice Cafe Steamers Kung Pao Chicken. Grilled White Meat Chicken With Brown Rice, Broccoli, Red Peppers And Water Chestnuts In An Authentic Kung Pao Sauce. Made With Whole Grain Rice. No Preservatives. Per Meal: 280 Calories. 1 g Sat. Fat, 5% DV. 550 mg Sodium, 23% DV. 11 g Sugars. 17 g Protein, 26% DV. Inspected For Wholesomeness By U.S. Department Of Agriculture. Net Wt. 9.5 oz ( 269 g) . Directions For food safety and quality:Keep frozen.Cook only one at a time.Microwave directions developed with 1100-watt microwave ovens.Appliances vary. Adjust cooking times as needed.Food must be cooked thoroughly to 165°F. Read and Follow these cooking directions.For more information, go to www.conagrafoods.com/mwcooking or call 1-800-323-9980.Microwave:1. Microwave on high 3.30 to 4.30 minutes. No need to vent film.2. Stir steamed food into sauce bowl. Careful, It's hot!3. Check that food is cooked thoroughly. Enjoy!. Warnings Do not use if film seal is broken.Do not cook in conventional or toaster ovens.Contains: Soy, Wheat.Do not thaw.

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Net-Content: 269g
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Manufacturer: Conagra Brands, Inc.
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Kung Pao Chicken Chicken Breast With Brown Rice, Edamame, Red Bell Peppers And Water Chestnuts In An Authentic Kung Pao Sauce, Kung Pao Chicken - kung
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