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Brie
Short Description
Rouge Et Noir Triple Creme Brie (8 Oz)Cultures Pasteurized Milk, Pasteurized Cream, Salt and Microbial Enzymes.This is the closest we Americans can get to a true French Brie from the region of Meaux. While it is lightly pasteurized, this brie has the authentic full lactic tones associated with this French classic. Its bloomy white rind is mottled with a bit of tan, while its interior i Brie, Triple Creme World Champion Brie. World Cheese Awards - London 2005. Real California cheese. Hand made in the USA since 1865.Long Description
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| Wikipedia: | Visit |
| Manufacturer: | Marin French Cheese Company |
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