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Salsa Con Queso
Short Description
On the Border Salsa Con QuesoWater, Monterey Jack Cheese (Milk, Cheese Cultures, Salt, Enzymes), Nonfat Milk, Soybean Oil, Jalapeno Peppers, Modified Corn Starch, Maltodextrin, Red Bell Peppers, Whey Protein Concentrate, and Contains Less Than 2% of the Following: Green Chilies, Diced Tomatoes in Juice, Spices, Salt, Sodium Phosphate, Natural Flavor, Lactic Acid, DATEM, Sodium Alginate, Xanthan Gum, Vinegar, Sodium Citrate, Sorbic Acid (Preservative), and Artificial Color (FD&C Yellow #5 and FD&C Yellow #6).On the Border Con Queso Salsa. Made with real cheese. Mexican grill & cantina & cantina. Directions Refrigerate after opening. Serving suggestion: refrigerate after opening. Serve right from the jar or warmed. To warm, spoon into microwaveable bowl. Microwave on high powder for 30 second intervals. Stir. Caution: may be hot!. Warnings Safety button pops up when original seal is broken. Contains: milk.Long Description
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Net-Content: | 34g |
Wikipedia: | Visit |
Manufacturer: | Truco Enterprises |
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