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Pepperoni

Short Description

Marghertia PepperoniPork, Beef, Salt, contains 2% or less of Flavorings, Lactic Acid Starter Culture, Oleoresin of Paprika, Sodium Nitrite, Spices, Sugar, BHA, BHT, Citric Acid.Margherita Pepperoni. For true Italian taste. BHA, BHT with citric acid added to help protect flavor. U.S. By Inspected and passed by Department of Agriculture EST 19. Directions Refrigerate after opening.

Long Description

Details:
Net-Content: 28g
Wikipedia: Visit
Manufacturer: Swift-Eckrich Inc.
Origin:
Barcodes:
Pepperoni - 038616325873
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
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