Viewed 0 times...
Organic & Gluten Free Pasta, Corn, Brown Rice & Quinoa Garden Pagodas
Short Description
Quinoa Ancient Harvest Wheat Free Garden Pogodas Pasta (8 Oz)Organic Corn Flour, Organic Quinoa Flour, Dried Organic Spinach, Dried Organic Beet and/or Organic Red Bell Pepper.Basic instructions: Add pasta to 4 quarts of boiling water and stir frequently. Cook uncovered for 6-9 minutes. * Drain and enjoy. Optional: Add 2 Tbsp. of oil to water. *Water will turn yellow from the corn starches. This is normal. Do not overcook. Ancient Harvest; Gluten-Free Pasta Garden Pagodas. 4g Protein per serving. Organic supergrain pasta. Corn & quinoa. USDA Organic. Certified gluten free. Net Wt 8 oz (227 g) .Long Description
Details: | |
Net-Content: | 55g |
Wikipedia: | Visit |
Manufacturer: | Ancient Harvest |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |