Viewed 0 times...
Mango Apricot Lowfat Yogurt, Mango Apricot
Short Description
Mango Apricot Lowfat Yogurt, Mango ApricotYogurt (Pasteurized Grade A Nonfat Milk And Milk, Sugar, Modified Food Starch [Corn], Carrageenan, Pectin, vitamin a Palmitate, Vitamin D3, Live Active Yogurt Cultures [L. Acidophilus, Bifidum, L. Bulgaricus, S. Thermophilus, L. Casei]), Mango Apricot Fruit Base (Sugar, Apricots, Mango, Water, Modified Food Starch [Corn], Natural Flavor, Pectin, Citric Acid, Annatto [Color], Potassium Sorbate [Preservative], Sodium Benzoate [Preservative], Ascorbic Acid [Vitamin C], Calcium Chloride, Sodium Citrate).Long Description
| Details: | |
| Net-Content: | 170g |
| Wikipedia: | Visit |
| Manufacturer: | Publix Super Markets, Inc. |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |