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Dairy Small Curd Cottage Cheese, Small Curd
Short Description
Penn Maid Dairy Cottage Cheese 4% Milkfat Minimum Small CurdCultured Pasteurized Skim Milk, Whey Protein Concentrate, Cream, Whey, Salt, Modified Food Starch, Potassium Sorbate And Carbon Dioxide (To Preserve Freshness), Guar Gum, Carrageenan, Locust Bean Gum, And Enzyme.Keep refrigerated. Penn Maid Dairy Cottage Cheese 4% Milkfat Minimum Small Curd. Net Wt 16 oz (454 g) .Long Description
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Net-Content: | 113g |
Wikipedia: | Visit |
Manufacturer: | Hp Hood Llc |
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