Big Mo Cupcake, Big Mo

Short Description

Big Mo Cupcake, Big MoFiltered Water, Organic Light Brown Sugar, Sugar, Organic Coconut Cream (Organic Coconut, Water, Organic Guar Gum), White Rice Flour, Chocolate (Sugar, Natural Chocolate Liquor (Non-alcoholic), Non-dairy Cocoa Butter), Canola Oil, Tapioca Flour, Cocoa Powder Processed With Alkali, Potato Starch, Organic Powdered Sugar, Egg Replacer (Potato Starch, Tapioca Flour, Leavening (Calcium Lactate Non-dairy), Calcium Carbonate, Cream Of Tartar), Cellulose Gum, Modified Cellulose), Natural Flavor, Baking Powder (Monocalcium Phosphate, Potato Starch, Potassium Bicarbonate), Salt, Coffee, Organic Palm Oil, Baking Soda, Vanilla Bean Paste (Sugar, Water, Pure Vanilla Extract, Vanilla Beans), Guar Gum, PGPR.Sometimes, bigger is better. No matter how large your craving, you'll get your fill with this vegan chocolate cupcake, filled with coconut cream and dipped in an unforgettable chocolate ganache. GRP:GRNSHP_3

Long Description