Texas Style Garlic Toast, Texas Style Garlic

Short Description

Our Family Texas Garlic Toast Hearth BakedENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED iron, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, PALM OIL, DEXTROSE, SALT, YEAST (ASCORBIC ACID, CELLULOSE GUM), DOUGH IMPROVER (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED iron, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], ASCORBIC ACID, MALTED BARLEY FLOUR, ENZYMES), WHEAT GLUTEN, INACTIVE YEAST, GARLIC POWDER, ONION POWDER, BUTTER (CREAM, SALT), SOY LECITHIN, NATURAL FLAVOR, ANNATTO.Keep frozen until ready to use. Cooking times may vary depending on oven. Conventional Oven: Preheat oven to 375 degrees F; Lay slices flat on baking pan; Place baking pan on middle shelf of oven; Bake 5-6 minutes or until golden brown; Turn slices over to cook an additional 1-2 minutes or until golden brown. Toaster Oven: Do not preheat oven. Turn oven to 400 degrees F; Lay slices flat on baking pan; Place baking pan on middle shelf of oven; Bake 3-4 minutes or until golden brown; Turn slices over to cook an additional 1-2 minutes or until golden brown. Stove Top/Griddle: Lay slice flat on Teflon pan over medium heat; Cook 2-3 minutes per side or until golden brown. Grill: Lay slices flat on aluminum foil; Turn frequently to prevent burning; Grill 7-9 minutes or until golden brown. Made with crushed garlic and sweet cream buttermilk. 8 Thick slices. Quality since 1904. Warnings Contains: Milk, soy, wheat.

Long Description