Vanilla Cupcakes, Vanilla

Short Description

Vanilla Cupcakes, VanillaSugar, Water, Bleached Enriched Flour (Wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Soybean Oil, Food Starch-modified, Corn Starch, Eggs, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate, Sodium Aluminum Phosphate, Aluminum Sulfate), Corn Syrup, Invert Sugar, Mono- And Diglycerides, Salt, Palm Kernel Oil, Natural And Artificial Flavor, Nonfat Milk, Egg Whites, Tapioca Starch, Whey, Soy Lecithin, Rice Flour, Cocoa (Processed With Alkali), Guar Gum, Polysorbate 60, Potassium Sorbate (Preservative), Cellulose Gum, Caramel Color, Red 40, Polyglycerol Esters Of Fatty Acids, Carrageenan, Milk Protein Concentrate, Propylene Glycol Mono- And Diesters Of Fats And Fatty Acids, Datem, Confectioner's Glaze, Soy Protein Isolate, Yellow 5, Blue 1, Xanthan Gum, Red 3, Mica Based Pearlescent Pigment (Color), Carnauba Wax, Dextrin, Sunflower Lecithin.

Long Description