Viewed 1 times...
Southwestern Style Vegetable Burrito Bowl With Rice, Beans & Corn, Southwestern Style
Short Description
Southwestern Style Vegetable Burrito Bowl With Rice INGREDIENTS: COOKED RICE, WATER, SOUR CREAM (CULTURED CREAM, MILK, NONFAT MILK, ENZYME) , RED BEANS (RED BEANS, WATER), HALF AND HALF (MILK, CREAM), BLACK BEANS (BLACK BEANS, WATER), CORN, GREEN BELL PEPPERS, CONTAINS LESS THAN 2% OF CHEDDAR CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES, ANNATTO [COLOR]), MODIFIED FOOD STARCH, CANOLA OIL, SALT, CHILI POWDER (CHILI PEPPERS, SPICES, SALT, GARLIC POWDER), JALAPENO PEPPERS (JALAPENO PEPPERS, WATER, VINEGAR, SALT), WHEAT GLUTEN, VINEGAR, XANTHAN GUM.Long Description
| Details: | |
| Net-Content: | 213g |
| Wikipedia: | Visit |
| Manufacturer: | Bellisio Foods Inc |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |