Sauces, Mongolian Style Bbq Sauce

Short Description

P. F. Changs Home Menu Mongolian Style BBQ Sauce For Dipping Cooking & Marinating 14.2 Oz.WATER, SUGAR, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, ETHYL ALCOHOL), RICE VINEGAR, TOMATO PASTE, WHITE WINE, MOLASSES, MODIFIED CORN STARCH, OYSTER SAUCE (WATER, SUGAR, SALT, OYSTER EXTRACTIVES [OYSTER, WATER, SALT], MODIFIED CORN STARCH, CARAMEL COLOR), LESS THAN 2% OF: DISTILLED VINEGAR, GARLIC, ONIONS, SALT, SPICES, CHARDONNAY WINE, CHICKEN GLACE (CHICKEN BROTH, COOKED CHICKEN, CHICKEN FAT, SALT, NATURAL FLAVORS), ONION POWDER, CANOLA OIL, BUTTER (CREAM, SALT), NATURAL FLAVOR, OLIVE OIL.14. 2 oz. restaurant-style Mongolian BBQ sauce Bold flavors of pepper, molasses & soy sauce Marinade or finishing sauce <object style=

Long Description