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Gluten free matzo-style squares
Short Description
Gluten Free Matzo-style SquaresTapioca Starch, Water, Potato Starch, Potato Flakes, Palm Oil, Apple Fiber, Plant Fiber, Maltodextrin, Honey, Natural Vinegar, Egg Yolks, Salt.Yehuda matzo-style squares represent a food during passover and any time of year for people who enjoy gluten-free eating. we take tapioca starch, potato starch and apple fiber and bake them into thin, crispy squares as opposed to using wheat flour, and we also enrich our squares with fiber for extra nutrition during snack times or holidays. this 10. 5 oz. box contains around 10 servings.Long Description
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| Manufacturer: | Yehuda |
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