Viewed 0 times...
Buffalo Style Chicken Wrap
Short Description
Buffalo Style Chicken WrapBuffalo Seasoned Chicken (Chicken Breast Meat With Rib Meat [Chicken Breast Meat With Rib Meat, Water, Cultured sugar And Vinegar, Potato Starch, Sea Salt, Natural Flavorings], Buffalo Type Seasoning [Maltodextrin, Paprika {Color}, Salt, Sugar, Spice, Cayenne Pepper Powder, Citric Acid, Vinegar Solids, Sodium Diacetate {2. 5%}, Natural Flavors {Contains Milk}, Disodium Inosinate, Disodium Guanylate, Extractive Of Paprika {Color}, Garlic Powder, With Not More Than 2% Silicon Dioxide Added As An Anti-caking Agent]), Lavosh (Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Fiber Base [Wheat Gluten, Corn Starch, Oat Fiber, Soy Protein, Soybean Oil, Salt, Calcium Sulfate, Dextrose, Whole Wheat Flour, Monoglycerides, Fumaric Acid], Canola Oil, Sugar, Yeast, Salt Calcium Propionate [Mold Inhibitor], Enzymes), Green Leaf Lettuce, Carrot, Buffalo Bleu Cheese Dressing (Canola Oil, Low Fat Buttermilk [Skim Milk, Whey, Water, Skim Milk Solids, Whey Solids, Corn Starch, Tapioca Starch, Disodium Phosphate, Carrageenan Gum, Locust Bean Gum, Culture], Pepper Sauce [Cayenne Peppers, Distilled Vinegar, Water, Salt, Garlic Powder], Bleu Cheese [Milk, Salt, Culture, Enzymes], Water, Egg Yolk, Salt, Distilled Vinegar, Sugar, Maltodextrin, Cultured Dextrose, Xanthan Gum, Carrageenan Gum, Dried Garlic, Mustard Flour, Spice).Long Description
Details: | |
Net-Content: | 187g |
Wikipedia: | Visit |
Manufacturer: | Hannaford Bros. Co. |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |